1 Pkt Silken Tofu (firm or extra-firm)
1/2 tsp vanilla
22 tbsp cocoa powder
50 g cocoa powder
6 tbsp sweetner
Melt chocolate. Place remaining ingredients in mixer. Add melted chocolate. Blend well. Transfer to serving bowl. Drizzle over with cocoa powder. Refrigerate until set.
Enjoy! Yes, I am back. Keep coming back often to check my new recipes.
Friday, January 4, 2008
TOFU CHOCOLATE SOUFFLE
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